unusual chilli recipes

Looking for a chili recipe that breaks away from tradition? This White Chocolate and White Bean Chili with Coconut offers a deliciously unexpected twist on the classic dish. Try these unusual chilli recipes Combining the richness of white chocolate with the savory heartiness of white beans, this chili gets an extra layer of tropical flavor from creamy coconut milk. It’s a bold, unique recipe that brings sweet, savory, and spicy flavors together for an unforgettable dining experience.

White Chocolate and White Bean Chili with Coconut

Andrea

White Chocolate and White Bean Chili with Coconut is a daring, innovative take on traditional chili recipes. The combination of white chocolate and coconut milk adds a sweet, creamy element that perfectly balances the savory flavors of white beans and spices. This unusual chili recipe offers a surprising blend of flavors that’s both comforting and exciting, making it an ideal dish for adventurous food lovers.

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Prep Time 20 minutes mins

Cook Time 30 minutes mins

Course Main Course

Cuisine Mexican

Servings 4

Ingredients

  

• 400g white beans (canned or cooked)
• 200g white chocolate, chopped
• 300g coconut milk
• 150g diced onion
• 150g diced bell peppers (yellow or orange)
• 3 cloves garlic, minced
• 1-2 fresh green chilies, diced (adjust to taste)
• 10g ground cumin
• 5g ground coriander
• 5g smoked paprika
• 150ml vegetable broth
• 30ml olive oil
• Salt and pepper to taste
• 20g fresh cilantro, chopped (for garnish)

Instructions

 

• Heat the oil: In a large pot over medium heat, add olive oil.
• Sauté vegetables: Add the diced onion, bell peppers, and minced garlic. Sauté until the onions are translucent.
• Add spices: Stir in the ground cumin, coriander, and smoked paprika. Cook for another minute until fragrant.
• Combine main ingredients: Add the white beans, coconut milk, vegetable broth, and diced green chilies to the pot. Stir well to combine.
• Simmer: Bring the mixture to a simmer and let it cook for about 20 minutes, stirring occasionally.
• Add chocolate: Stir in the chopped white chocolate until melted and fully incorporated into the chili.
• Season: Add salt and pepper to taste.
• Garnish and serve: Serve hot, garnished with fresh cilantro.

Notes

Here are some creative variations for the White Chocolate and White Bean Chili with Coconut recipe that incorporate different flavors and ingredients:

1. Dark Chocolate and Black Bean Chili
   • Replace white chocolate with 100g of dark chocolate (70% cocoa) for a richer flavor.
   • Use black beans instead of white beans for a heartier texture.
   • Add diced tomatoes for acidity and depth.
2. Pumpkin and Chipotle Chili
   • Substitute coconut milk with 300g of pumpkin puree for a fall-inspired twist.
   • Add 10g of chipotle powder for a smoky heat.
   • Top with pumpkin seeds for crunch.
3. Coconut Curry Chili
   • Use coconut milk as in the original recipe but add 20g of red curry paste for a Thai-inspired flavor.
   • Incorporate diced bell peppers and carrots for added sweetness and texture.
   • Garnish with fresh cilantro and lime juice before serving.
4. Sweet Potato and Peanut Chili
   • Replace white beans with 400g of diced sweet potatoes for sweetness.
   • Stir in 50g of peanut butter to add creaminess and a nutty flavor.
   • Add fresh ginger (10g) for an aromatic kick.
5. Lime and Cilantro Chili
   • Keep the original ingredients but add the zest and juice of 2 limes to brighten the flavors.
   • Stir in 20g of fresh cilantro at the end for freshness.
   • Serve with tortilla chips on the side.
6. Spicy Mango Chili
   • Add 200g of diced mango to the chili for sweetness and a tropical twist.
   • Use jalapeños instead of green chilies for heat.
   • Garnish with sliced green onions and additional mango chunks.
7. Smoky Bacon and White Bean Chili
   • Add 100g of cooked, crumbled bacon for a smoky, savory flavor.
   • Replace some of the white beans with cooked lentils for variety in texture.
   • Top with shredded cheese before serving.
8. Herbed Lemon Chicken Chili
   • Incorporate shredded rotisserie chicken (300g) into the chili for protein.
   • Add fresh herbs like thyme and oregano (5g each) for an aromatic touch.
   • Finish with lemon juice to enhance brightness.

These variations allow you to explore different flavor profiles while maintaining the comforting essence of chili, making each dish unique and delicious!

If you like unusual recipes with different ingredients to the everything else. Try this unusual apple desert recipe right here!!

Keyword chilli, unusual ingredients bean chilli

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.