easy recipes with cheese tortellini

Looking for quick and delicious meal ideas? These easy recipes with cheese tortellini are perfect for busy weeknights! Whether tossed in a creamy sauce, added to a hearty soup, or baked with fresh veggies, cheese tortellini brings comforting flavor to every bite. Get ready to enjoy simple yet satisfying meals with these effortless recipes!
Recipe 1: Cheese Tortellini with Tomato Cream Sauce

Ingredients:
- 1 package cheese tortellini
- 2 cups cherry tomatoes, halved
- 1 cup heavy cream
- 1/4 cup grated Parmesan cheese
- 1 tablespoon olive oil
- Salt and pepper to taste
- Fresh basil leaves for garnish
Preparation Details:
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Portion Size: Serves 2-3 people
Preparation Method:
- Cook tortellini according to package instructions. Drain and set aside.
- In a skillet, heat olive oil over medium heat. Add cherry tomatoes and cook until they start to release their juices.
- Pour in heavy cream and stir until the sauce thickens slightly. Add Parmesan cheese and season with salt and pepper.
- Combine cooked tortellini with the tomato cream sauce and garnish with basil.
Nutritional Information:
- Calories: 350
- Total Fat: 20g
- Saturated Fat: 12g
- Cholesterol: 40mg
- Sodium: 400mg
- Total Carbohydrates: 30g
- Dietary Fiber: 2g
- Sugars: 4g
- Protein: 15g
- Calcium: 200mg
- Iron: 2mg
Variations:
- Spicy Kick: Add red pepper flakes to the sauce.
- Herb Flavor: Mix in chopped fresh herbs like parsley or basil.
- Protein Boost: Add cooked chicken or shrimp to the sauce.
Recipe 2: Cheese Tortellini with Pesto and Vegetables

Ingredients:
- 1 package cheese tortellini
- 1/4 cup pesto
- 1 cup mixed vegetables (such as bell peppers, zucchini, cherry tomatoes)
- 1 tablespoon olive oil
- Salt and pepper to taste
- Grated Parmesan cheese for serving
Preparation Details:
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Portion Size: Serves 2-3 people
Preparation Method:
- Cook tortellini according to package instructions. Drain and set aside.
- In a skillet, heat olive oil over medium heat. Add mixed vegetables and cook until tender.
- Stir in pesto and combine with cooked tortellini.
- Season with salt and pepper, then top with Parmesan cheese.
Nutritional Information:
- Calories: 300
- Total Fat: 15g
- Saturated Fat: 6g
- Cholesterol: 30mg
- Sodium: 300mg
- Total Carbohydrates: 30g
- Dietary Fiber: 3g
- Sugars: 2g
- Protein: 15g
- Calcium: 150mg
- Iron: 2mg
Variations:
- Meat Addition: Add cooked chicken or bacon to the pesto sauce.
- Veggie Delight: Add roasted vegetables like broccoli or asparagus.
- Cheesy Twist: Mix in grated mozzarella cheese with Parmesan.
Recipe 3: Cheese Tortellini with Mushroom Cream Sauce

Ingredients:
- 1 package cheese tortellini
- 1 cup mixed mushrooms (such as button, cremini, shiitake)
- 1 cup heavy cream
- 1/4 cup grated Parmesan cheese
- 1 tablespoon butter
- Salt and pepper to taste
Preparation Details:
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Portion Size: Serves 2-3 people
Preparation Method:
- Cook tortellini according to package instructions. Drain and set aside.
- In a skillet, melt butter over medium heat. Add mushrooms and cook until tender.
- Pour in heavy cream and stir until the sauce thickens slightly. Add Parmesan cheese and season with salt and pepper.
- Combine cooked tortellini with the mushroom cream sauce.
Nutritional Information:
- Calories: 400
- Total Fat: 25g
- Saturated Fat: 15g
- Cholesterol: 50mg
- Sodium: 500mg
- Total Carbohydrates: 30g
- Dietary Fiber: 2g
- Sugars: 4g
- Protein: 15g
- Calcium: 250mg
- Iron: 2mg
Variations:
- Spicy Kick: Add red pepper flakes to the sauce.
- Herb Flavor: Mix in chopped fresh herbs like thyme or rosemary.
- Protein Boost: Add cooked chicken or shrimp to the sauce.
Recipe 4: Cheese Tortellini Salad with Italian Dressing

Ingredients:
- 1 package cheese tortellini
- 1 cup mixed greens
- 1 cup cherry tomatoes, halved
- 1/2 cup cucumber slices
- 1/4 cup Italian dressing
- Grated Parmesan cheese for serving
Preparation Details:
- Prep Time: 10 minutes
- Cook Time: 0 minutes (just cook tortellini)
- Portion Size: Serves 2-3 people
Preparation Method:
- Cook tortellini according to package instructions. Drain and set aside.
- In a large bowl, combine mixed greens, cherry tomatoes, and cucumber slices.
- Add cooked tortellini to the bowl and drizzle with Italian dressing.
- Top with Parmesan cheese and serve.
Nutritional Information:
- Calories: 250
- Total Fat: 10g
- Saturated Fat: 4g
- Cholesterol: 20mg
- Sodium: 300mg
- Total Carbohydrates: 30g
- Dietary Fiber: 3g
- Sugars: 2g
- Protein: 15g
- Calcium: 150mg
- Iron: 2mg
Variations:
- Protein Boost: Add cooked chicken or shrimp to the salad.
- Veggie Delight: Add sliced bell peppers or carrots to the salad.
- Cheesy Twist: Mix in grated mozzarella cheese with Parmesan.
Recipe 5: Cheese Tortellini with Garlic Butter and Spinach

Ingredients:
- 1 package cheese tortellini
- 2 cloves garlic, minced
- 2 tablespoons butter
- 1 cup fresh spinach leaves
- Salt and pepper to taste
- Grated Parmesan cheese for serving
Preparation Details:
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Portion Size: Serves 2-3 people
Preparation Method:
- Cook tortellini according to package instructions. Drain and set aside.
- In a skillet, melt butter over medium heat. Add garlic and cook until fragrant.
- Add fresh spinach leaves and cook until wilted.
- Combine cooked tortellini with the garlic butter and spinach mixture.
- Season with salt and pepper, then top with Parmesan cheese.
Nutritional Information:
- Calories: 300
- Total Fat: 15g
- Saturated Fat: 8g
- Cholesterol: 30mg
- Sodium: 300mg
- Total Carbohydrates: 30g
- Dietary Fiber: 2g
- Sugars: 2g
- Protein: 15g
- Calcium: 150mg
- Iron: 2mg
Variations:
- Meat Addition: Add cooked bacon or ham to the garlic butter.
- Veggie Delight: Add sautéed mushrooms or zucchini to the spinach mixture.
- Herb Flavor: Mix in chopped fresh herbs like parsley or basil.
These cheese tortellini recipes are quick, delicious, and perfect for any meal! Enjoy experimenting with these dishes!