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Andrea

Cheese french toast with maple syrup

This delightful cheese French toast with maple syrup combines the classic flavors of French toast with the savory touch of cheese, making it a perfect breakfast treat.
Print Recipe
Prep Time 10 minutes
Cook Time 10 minutes
Servings: 2
Course: Breakfast
Cuisine: American, French
Ingredients Method Notes

Ingredients
  

  • 4 slices brioche or white sandwich bread (approximately 200 grams)
  • 2 large eggs (approximately 120 grams)
  • 125 ml milk
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 60 grams cheddar cheese, shredded
  • 30 grams butter
  • 120 ml maple syrup

Method
 

  1. Prepare the Egg Mixture: in a shallow bowl, whisk together the eggs, milk, vanilla extract, cinnamon, and salt until well combined.
  2. Assemble the French Toast: Dip each slice of bread into the egg mixture, ensuring both sides are well coated.
  3. Sprinkle shredded cheddar cheese on two slices of the soaked bread.
  4. Top with the remaining two slices to form sandwiches.
  5.  Cook the French Toast: Heat the butter in a large skillet over medium heat.
  6. Place the cheese-filled sandwiches in the skillet and cook for 3-4 minutes on each side, or until the bread is golden brown and the cheese is melted.
  7. Serve: Transfer the French toast to serving plates.
  8. Drizzle generously with maple syrup.
  9. Serve warm and enjoy!

Notes

Variations

  1. Savory Herb and Cheese French Toast:
    • Replace cheddar with a mix of Parmesan and herbs like thyme or rosemary. Serve with a drizzle of olive oil instead of maple syrup for a savory twist.
  2. Berry and Cream Cheese French Toast:
    • Add a layer of cream cheese and fresh berries like blueberries or strawberries between the bread slices before cooking. Top with berry compote and maple syrup.
  3. Apple Cinnamon French Toast:
    • Incorporate thin slices of apple and a sprinkle of cinnamon inside the sandwich. Serve with maple syrup and a dusting of powdered sugar.
  4. Nutty French Toast:
    • Add a layer of nut butter (such as almond or peanut butter) and sprinkle with chopped nuts like walnuts or pecans before cooking. Pair with maple syrup for a nutty flavor.
  5. Spicy Jalapeño and Cheese French Toast:
    • Include sliced jalapeños and a spicy cheese like pepper jack for a kick. Serve with a spicy maple syrup by adding a pinch of cayenne pepper.
  6. Chocolate and Banana French Toast:
    • Add slices of banana and a sprinkle of chocolate chips inside the bread. Serve with maple syrup and a drizzle of melted chocolate.
  7. Pumpkin Spice French Toast:
    • Mix pumpkin puree and pumpkin spice into the egg mixture before soaking the bread. Serve with maple syrup and a dollop of whipped cream.
  8. Ham and Cheese French Toast:
    • Add a slice of ham along with the cheese for a savory breakfast option. Serve with a side of maple syrup or honey mustard.